Items where Author is "Minh, Thanh Le"

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Cances Caused by Contiminated Food (Cances Caused by the Food Toxicology). B P International, pp. 167-198. ISBN 978-93-5547-690-6

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Contaminated Food Caused by Dioxin in Vietnam (Food Poisoning by Dioxin’s). In: Food Toxicology: Theory, Practice and Resolve in Vietnam. B P International, pp. 146-166. ISBN 978-93-5547-690-6

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Poisoning by Alcohol, Beer and Other Alcohol. In: Food Toxicology: Theory, Practice and Resolve in Vietnam. B P International, pp. 216-238. ISBN 978-93-5547-690-6

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Poisoning by Eating of Toxic Wild Plant. B P International, pp. 239-273. ISBN 978-93-5547-690-6

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Poisoning by the Unalcohol Dringking. B P International, pp. 199-215. ISBN 978-93-5547-690-6