THE IMPACT OF PLANT EXTRACTS ON THE METABOLIC PROFILE OF ENDOPHYTIC FUNGI ISOLATED FROM VINCA PLANTS

ABDULMYANOVA, L. I. and GULYAMOVA, T. G. and RUZIEVA, D. M. and RASULOVA, G. A. and YUSUPOV, U. K. (2020) THE IMPACT OF PLANT EXTRACTS ON THE METABOLIC PROFILE OF ENDOPHYTIC FUNGI ISOLATED FROM VINCA PLANTS. PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY, 21 (57-58). pp. 109-117.

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Abstract

The influence of the total extract of Vinca rosea on fermentation of endophytic fungi Aspergillus amstelodami-VR177L and Penicillium concavoradulozum-VE89L, producing vinca alkaloids was studied. It shown that the plant extract has a positive effect on the growth, level of vinblastine and antibacterial activity of the associated endophyte Aspergillus amstelodami–VR177L, and a negative effect on the same parameters of Penicillium concavoradulozum-VE89L, isolated from the related plant Vinca erecta.

Item Type: Article
Subjects: OA Open Library > Biological Science
Depositing User: Unnamed user with email support@oaopenlibrary.com
Date Deposited: 04 Dec 2023 03:38
Last Modified: 04 Dec 2023 03:38
URI: http://archive.sdpublishers.com/id/eprint/2202

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