Items where Author is "Yao, Koffi"

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Dembélé, Syndoux and Koffi, Emmanuel N’dri and Cissé, Ibrahima and Adima, Amissa Augustin and Yao, Koffi and Louise, Anin Atchibri Anin (2019) Nutritional Composition and Antioxidant Capacity of Four Tomato Varieties (Lycopersicon esculentum Mill) Cultivated in Cote d'Ivoire. Current Journal of Applied Science and Technology, 36 (5). pp. 1-11. ISSN 2457-1024

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